You've been cooking rice wrong all along

The Video Series

Friends —

Photo by Gaelle Marcel on Unsplash

I’ve gotten such great feedback from my post yesterday on how to cook rice like a Persian. (Cook it like pasta!) A few of you have sent requests for a video for more of a visual lesson. So for the first time ever, welcome to my kitchen! I’m sure I’ll be getting calls for many television appearances now. Thank you to my crew — Sam — who filmed me. Here you go.

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STEP ONE: Rinse rice until the water runs clear (try to use basmati from India, nothing generic from the grocery store) and get your salty water boiling.